Maldon Sea Salt - Classic White Feel the Heat Bacanha’s luxury syrups blend artisanal

Bacanha’s luxury syrups blend artisanal expertise with sustainably grown Brazilian cane sugar

1/2 teaspoon almond extract

3 tablespoon milk or whipping cream

Storage Conditions - High quality extra virgin olive oil in a sealed bottle may last from 12 months to 2 years

Maldon Sea Salt - Classic White Feel the Heat Bacanha’s luxury syrups blend artisanalMaldon salt is made like no other, theres an art in temperature and timing. A slow warmth uncovering the waters secret, with skilled hands poised over every batch. Traditional methods and time honored techniques passed down through the centuries, are the reasons why Maldon salt is so unique. The pyramid shaped, delightfully crunchy crystals are characteristics of Maldon, which is recognized the world over as the finest English sea salt available.