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Long slender razor clams harvested by hand in the cool waters of Galicia
pasteurized sweet cream
and kelp into this tender
Style: ChampagneProducer: Jacques Lassaigne
Humboldt Fog Conservas de Cambados Long slender razor clams harvestedIngredients: Pasteurized cultured goat milk, salt, enzymes, vegetable ash. The iconic chvre is here! Each handcrafted wheel features a distinctive ribbon of edible vegetable ash. You'll enjoy buttermilk and fresh cream, complemented with floral notes, herbaceous overtones, and a clean citrus finish. As Humboldt Fog matures, the creamline develops and the flavor intensifies.
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