Pastured Pork Country Style Ribs _label_Save 20% slow cooking

slow cooking

Many a butcher's favorite

and meat you can truly feel good about serving

with a depth that is highly appreciated by steak lovers

Pastured Pork Country Style Ribs _label_Save 20% slow cookingFire up the grill and sink your teeth into our juicy, succulent pastured and forest raised country style ribsperfect for summer cookouts or cozy weekend meals. Cut from the well marbled shoulder (also known as the blade), these ribs are meatier than traditional ribs, offering bold flavor and a satisfying bite. Whether slow braised, smoked low and slow, or sizzled on the grill, theyre bound to become your go to for any gatheringtry them with your