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making them a standout choice for chefs
first as an enthusiast
easy-to-read LCD
new flavor-profile mixed drinks
Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks - Hardcover Courses & Dishes making them a standout choiceReport copyright infringement by Robert Simonson (Author) 60+ recipes for today's modern classics with entertaining backstories from the cocktail revival of the past thirty years, by a two time James Beard Award nominee and New York Times cocktail and spirits writer. "No proper drinking library is complete without Robert Simonson's volumes, and Modern Classic Cocktails is one of the best yet." Adam Platt, New York magazine restaurant critic and author
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