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The standard format for Champagne service and sparkling cocktails where carbonation is part of the drink
Compact design
and 30/60 ml configurations with internal measurement markings
and — unlike glass — survives a drop
thermometer ice pick The standard format for ChampagneA bar thermometer for monitoring drink, sugar syrup, and ingredient temperatures during preparation. An essential precision tool for any bar working with temperature sensitive techniques including sous vide, tempering chocolate, or verifying serving temperature consistency.
US$ 14062.50
US$ 697.50
US$ 40937.50
US$ 44375.00
US$ 49.00
