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Flippo and Camillo thought the potential was huge
Once in the winery the grapes are soaked for 7 days and then fermented in neutral tanks
Made up of 90% Merlot and 10% Cabernet Franc from clay and limestone soils in Bordeaux
A sign was
Marisco The King's Bastard Chardonnay Liqueurs Flippo and Camillo thought theThe cool climate nature of this wine is stated by aromas of nectarine, lemon pith and underlying oak. The palate starts strong with stone fruit flavours backed up by a subtle creaminess. Secondary characters of flint and toast help to create interest on the palate while a typical Marlborough acidity draws out the palate with a salivating finish. Harvesting occurred over a 3 day period with a combination of hand and machine picking. The hand harvested
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